IT Business Analyst
Amy knows her stuff when it comes to raw chocolate, confectionary and desserts. Fact. And what Amy doesn’t know about them just isn’t worth knowing. She has a way of marrying flavours and textures to produce the most innovative and original, top-notch treats.
I’ve had the pleasure of attending all her courses, as well as supporting her with some too — and I love being around her, just watching her do her thing and learning from it.
A consummate professional in the kitchen, not only does Amy have real skill, more importantly, she has a real passion for what she does. That passion, along with a sense of pride and a desire to pass on her extensive knowledge, comes across during her teaching, which she executes clearly and precisely, with a wicked sense of humour.
I always come away feeling inspired, fired up and ready to experiment with my own creations. She’s a total rock star and I can’t recommend her enough.