This raw chocolate mini series is designed to enable you to make high quality raw chocolate recipes at home. We cover all the ground work needed to start working with raw chocolate, from making your own, tempering and creating a chocolate bar through to making pralines and enrobing them like a boss. If you’re interested in continuing your learning experience, you can check out and join my Raw Chocolatier online course.
Join the full Raw Chocolatier online course
Are you a visual learner? Yeah, me too. If I can’t be there in person, I love a video. This comprehensive 6 level chocolate course is designed to assist you on your chocolate journey; from making various types of chocolate to building candy bars and rolling truffles.
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